Crawfish recipes

Results: 1 - 10 of 163
Ingredients (11) Eye: 1/2 cup butter or margarine 1/2 tablespoon flour 1 large onion 1/2 green bell pepper 2-3 cloves garlic 1 lb crayfish tails 1/4 ... ( more )
- 1/2 cup butter or margarine
- 1/2 tablespoon flour
- 1 large onion
- 1/2 green bell pepper
- 2-3 cloves garlic
- 1 lb crayfish tails
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped scallion tops (green onion)
- salt & freshly ground black pepper
- cayenne pepper
- hot cooked white rice, as accompaniment (Try Steamed Rice #68340, if desired)
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The original version of this recipe was published in 'Sonde Off Magazine', Schlumberger Well... ( more )

Make roux of flour and butter in a heavy skillet, and stir until blended. Cook over medium h... ( more )

Prep: 15m

Ingredients (11) Eye: Ingredients 14 cup butter 12 bunch green onions (chopped) 12 cup butter 2 lbs crawfish (frozen, cleaned) 21 12 ozs cream of pot... ( more )
- Ingredients
- 14 cup butter
- 12 bunch green onions (chopped)
- 12 cup butter
- 2 lbs crawfish (frozen, cleaned)
- 21 12 ozs cream of potato soup (condensed)
- 10 34 ozs cream of mushroom soup (condensed)
- 15 14 ozs corn kernels (drained)
- 4 ozs cream cheese (softened)
- 2 cups half and half (cream)
- 12 tsp cayenne pepper
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MONTASER M MASOUD Chef world A SSOCOIATION OF CHEF SOCIETIE ? MASTER CHEF GCC SENIOR M... ( more )

Nutrition Facts Amount Per Serving Calories 390 Calories from Fat 240 % Daily Value * T... ( more )

Prep: 20m Cook: 45m Servs: 10

Ingredients (21) Eye: 3 tablespoons olive oil 3/4 cup yellow onions 1/4 cup green bell peppers 1 teaspoon salt (or to taste) 3/4 teaspoon cayenne 1 1... ( more )
- 3 tablespoons olive oil
- 3/4 cup yellow onions
- 1/4 cup green bell peppers
- 1 teaspoon salt (or to taste)
- 3/4 teaspoon cayenne
- 1 1/2 lbs peeled crawfish tails (can be purchased frozen)
- 1/2 cup green onions or scallions, chopped (green part only)
- 1 tablespoon chopped garlic
- 3 tablespoons chopped fresh parsley
- 1 large egg
- 3/4 cup fine dry breadcrumbs
- 20 puff pastry, squares (3-4 inch square cut from large sheets)
- 1 egg
- 2 tablespoons milk
- creole seasoning or cajun seasoning (to garnish)
- 3 cups all-purpose flour
- 1 1/2 teaspoons salt
- 3/4 teaspoon baking powder
- 6 tablespoons vegetable shortening
- 1 large egg
- 3/4 cup milk
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This recipe is basically by Emeril Lagasse. I like it because I can fix it in the oven altho... ( more )

Heat olive oil over medium heat in large pan. Add onions, bell pepper, salt, cayenne. Cook f... ( more )

Prep: 40m

Ingredients (19) Eye: 6 tablespoons oil 6 tablespoons flour 1 onion 1 green pepper 2 stalks celery 2 scallions 4-6 cups shrimp stock (recipe follows)... ( more )
- 6 tablespoons oil
- 6 tablespoons flour
- 1 onion
- 1 green pepper
- 2 stalks celery
- 2 scallions
- 4-6 cups shrimp stock (recipe follows) or water
- 3 tablespoons creole seasoning
- 1 teaspoon cayenne pepper
- 1 lb crawfish tails
- 1 lb shrimp
- hot sauce
- cooked white rice
- 2 lbs shrimp shells
- 3-4 quarts water
- 2 stalks celery
- 1 onion
- 2 garlic cloves
- 1/2 cup baby carrots
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i made this for dinner tonight and i just had to share, it was so good.prep time considers t... ( more )

for shrimp stock, place 2 lbs of shrimp shells and tails into a stockpot, add 3-4 quarts of ... ( more )

Prep: 240m

Ingredients (10) Eye: 1/4 cup butter 1/2 bunch green onions, chopped 1/2 cup butter 2 pounds frozen crawfish, cleaned 2 (10.75 ounce) cans condensed ... ( more )
- 1/4 cup butter
- 1/2 bunch green onions, chopped
- 1/2 cup butter
- 2 pounds frozen crawfish, cleaned
- 2 (10.75 ounce) cans condensed cream of potato soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (15.25 ounce) can whole kernel corn, drained
- 4 ounces cream cheese, softened
- 2 cups half-and-half cream
- 1/2 teaspoon cayenne pepper
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"I serve this chowder Christmas night. Everyone welcomes the change from all of the junk foo... ( more )

Melt 1/4 cup of butter in a large skillet over medium heat. Saute green onions in butter unt... ( more )

Prep: 20m Cook: 25m Servs: 10

Ingredients (15) Eye: 1/2 cup butter 10 tablespoons all-purpose flour 1 1/4 cups chopped celery 1 cup chopped green pepper 1/2 cup chopped green onio... ( more )
- 1/2 cup butter
- 10 tablespoons all-purpose flour
- 1 1/4 cups chopped celery
- 1 cup chopped green pepper
- 1/2 cup chopped green onions
- 1 (14.5 ounce) can chicken broth
- 1 cup water
- 1/4 cup minced fresh parsley
- 1 tablespoon tomato paste
- 1 bay leaf
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 2 pounds frozen cooked crawfish tail meat, thawed
- Hot cooked rice
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Yummies

"This is a fun and interesting dish to serve when entertaining. For some, it's an introducti... ( more )

In a heavy skillet or Dutch oven, melt butter; stir in flour. Cook and stir over low heat fo... ( more )

Prep: 15m Cook: 50m Servs: 6

Ingredients (20) Eye: 1 cup unsalted butter 1 cup flour 4 cups diced yellow onions 2 cups diced celery 2 cups diced bell peppers (assorted colors) 2 ... ( more )
- 1 cup unsalted butter
- 1 cup flour
- 4 cups diced yellow onions
- 2 cups diced celery
- 2 cups diced bell peppers (assorted colors)
- 2 teaspoons salt
- 1 teaspoon white pepper
- 2 teaspoons cayenne pepper
- 1 tablespoon minced garlic
- 1 1/2 cups water
- 1/2 cup dry sherry
- 1 tablespoon creole seasoning
- 3 bay leaves
- 1 (10 ounce) can Rotel tomatoes (drained)
- 1/2 cup chopped parsley
- 1/2 cup chopped green onions
- 1 teaspoon fresh thyme
- 2 lbs shrimp
- 1 lb crawfish tails
- 8 cups steamed cooked white rice (I prefer long grain)
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A very rich hearty meal, I cook it occasionally for our supper club. Everyone really likes ... ( more )

In a large pot or dutch oven with the butter & flour over medium heat make a medium brow... ( more )

Prep: 35m

Ingredients (11) Eye: 4 tablespoons vegetable oil 1/2 cup butter 2 bunches green onion, chopped 1 large onion, diced 1/4 cup chopped green bell peppe... ( more )
- 4 tablespoons vegetable oil
- 1/2 cup butter
- 2 bunches green onion, chopped
- 1 large onion, diced
- 1/4 cup chopped green bell pepper
- 2 stalks celery, chopped
- 1 pound crawfish, peeled
- 1 teaspoon tomato paste
- 1 (14.5 ounce) can chicken broth
- 2 tablespoons cornstarch
- 1 tablespoon water
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Yummies

"I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family love... ( more )

Heat oil and butter in a large skillet over medium high heat. Stir in onion, green onion, gr... ( more )

Prep: 15m Cook: 45m Servs: 6

Ingredients (11) Eye: 1/2 cup vegetable oil 1/2 cup margarine 1 cup diced onion 1/2 cup diced green bell pepper 1 tablespoon minced garlic 1 pound pe... ( more )
- 1/2 cup vegetable oil
- 1/2 cup margarine
- 1 cup diced onion
- 1/2 cup diced green bell pepper
- 1 tablespoon minced garlic
- 1 pound peeled crawfish
- 3 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 1 tablespoon dried parsley
- salt to taste
- ground black pepper to taste
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Yummies

"This is a quick and very good Cajun dish that was given to me by my mother." ( more )

In an 8 quart stock pot over medium heat, add vegetable oil and margarine. Saute onions, gre... ( more )

Prep: 60m Cook: 60m Servs: 6

Ingredients (10) Eye: 1 pound frozen cooked crawfish tails, thawed 1 (8 ounce) package cream cheese, softened 1 medium green pepper, finely chopped 1... ( more )
- 1 pound frozen cooked crawfish tails, thawed
- 1 (8 ounce) package cream cheese, softened
- 1 medium green pepper, finely chopped
- 1 medium sweet red bell pepper, minced
- 1 small onion, finely chopped
- 6 garlic cloves, minced
- 1/2 teaspoon Creole seasoning
- 1/2 teaspoon salt
- 6 drops hot pepper sauce
- Assorted crackers
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Yummies

"Seafood is plentiful here, and crayfish is my favorite. I like to serve this tasty appetize... ( more )

Chop crawfish; pat dry. In a small mixing bowl, beat the cream cheese. Add the peppers, onio... ( more )

Prep: 20m Servs: 12

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